Farm Market and Pricing Workshop Offered in May

Farm Market and Pricing Workshop Offered in May

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The Cornell Agriculture Marketing Research Program (CAMRP) announces a NEW series of pricing workshops across the state.

Cornell Cooperative Extension of Oswego will be hosting one of these events on May 6th from 6:00 p.m. to 8:30 p.m. at Stefano’s Pizzeria located at 3273 Main Street, Mexico.

This series targets farmers selling directly to consumers and will introduce new tools designed to help them with marketing and pricing for the upcoming 2025 season. The workshop will cover two Cornell initiatives: MeatSuite.com and the Farmers Market Research Project. Both topics are applicable to livestock producers selling meat direct-to-consumers. The second topic also appeals to other farmers, including dairy, egg, fruit and vegetable producers, and those selling any farm products at a farmers’ market.

Guest speaker will be Matt LeRoux, Extension Associate for the Dyson School of Economics & Management at Cornell University. The cost is $5 per person and includes a light dinner. Registration is required. Please go to thatscooperativeextension.org/thatscooperativeextension.org/ or scan the QR code to register. For more information, please contact Joshua Vrooman, Agriculture Community Educator, at jwv33@cornell.edu or 315-963-7286 ext. 200.

Cornell Cooperative Extension is an employer and educator recognized for valuing AA/EEO, Protected Veterans, and Individuals with Disabilities, and provides equal program and employment opportunities. Please contact the Cornell Cooperative Extension of Oswego County office if you have any special needs. For more information, please call 315-963-7286 or go online to www.thatscooperativeextension.org.

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